This evening at 10:00 pm (Eastern Time) on BlogTakRadio.com, we will be talking with owner/founder of Finchi’s by Aunt Rashi, Rachelle Kassai. Finchi’s offers a scrumptious variety of gluten, nut, sugar and dairy-free desserts, using only the finest European ingredients. Tonight, Mrs. Kassai will tell us what made her leave a successful path in the corporate world and pursue what she loves best.
Having tasted Finchi’s products over the last couple of years, I can attest to their truly being delicious and worthy of being offered at the finest banquets as well as at any family table.
Meanwhile in case you missed it, why not listen to last eve’s two-part broadcast with Chef Sara Black and Weight Management Counselor Vicki Rothschild.
Don’t forget to tune us in this evening at 10:00 pm (Eastern Time) on BlogTakRadio.com, when we will be talking with owner/founder of Finchi’s by Aunt Rashi, Rachelle Kassai, for what promises to be an interesting conversation. We will be waiting for you.
CS
The Kosher Scene 
0 Responses to “A Conversation with Rachelle Kassai”