Today was the opening day for Kosherfest at the Meadowlands Exposition Center, in Seacaucus (NJ). Not only was the number of exhibitors bigger than ever, but so was the attendance. There is no question that the kosher consumer is more and more demanding, both in the number of items as well as in their quality. I only stayed for a few hours, as I had prior obligations so I decided to go for some unusual or otherwise interesting items.
First, however, we decided to meet some of the cookbook authors we reviewed recently and had interviewed over the phone and on radio.
Paula Shoyer, Pastry Chef par excellence, cookbook author
Paula Shoyer, recently had her The Kosher Baker published by Brandeis University. It is one of the most beautiful kosher cookbooks both SYR or I have ever seen.
Susie Fishbein, the top kosher cookbook author and whose Kosher by Design series sold globally in numbers comparable to the world’s top cookbook authors was there too…
Susie Fishbein being interviewed, at the Kolatin gelatin booth by TJC TV
We reviewed a pre-publication copy of her newest – Kosher by Design Teens and 20 Somethings (due to hit the stores on October the 27th!) – yesterday.
Quite a few exhibitors used the occasion to launch new lines, among them we were happy to see that Lévana Kirschenbaum finally and officially put her new bakery products on the market. At the beginning of the summer SYR and I were among the exclusive few who got to taste these delicacies…
Lévana demostrating her new products
As I searched for unusual products, I spotted these unusual bottles of Tequila…
Kah Tequila... guaranteed to get your attention!
I then tasted the middle bottle of the Agave 99 line…
Smooth and flavorful
Next I did a tasting of the Secreto line of wines from Argentina.
Secreto - Vinos kasher de Argentina
I first tried their Malbec (80% Malbec – Argentina’s most famous wine grape – and 20% Cabernet Sauvignon); I followed it with their Cabernet Sauvignon (80% Cabernet Sauvignon and 20% Malbec); next I tried their Trivarietal (50% Bonarda, 25% Malbec and 25% Cabernet Sauvignon). I found all three to be excellent selections, especially in their price range ($10-$12).
I then saw a line of medicinal teas from Spain, Helps by Pharmadus.
A nice line of special teas for children, women's needs, and a whole lot more.
Next we saw Tammy Polatskek‘s new line of superbly designed dishes under the Carmona label.
Beautiful, unusual, contemporary
Beautiful, contemporary shapes that will greatly enhance the pleasure of any meal, the beauty of any table.
Before we left we passed by the booth of Happy Hearts Wine…
Some great wines from some of Israel's smaller wineries...
They distribute Israeli wines from from small boutique wine producers like, Odem Mountain Winery, Or Haganuz Winery, the Mony Estate Vineyards, Dovev Winery, Hameshubach Winery, and the Efrat Winery. Their selections were quite good, I was familiar with some of their labels already.
We didn’t cover as much as we would have liked, especially after some very interesting products we sa, but I’m going back tomorrow and I expect to cover far more ground.
CS
The Kosher Scene 
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