Archive for the 'Green Tea Poached Cod' Category

13
Mar
11

The Week’s Events

By kosherscene Leave a Comment
Categories: Aloo gobi, Apricot chutney, Carrot nut pudding, Chef Lévana, Chef Lévana Kirschenbaum, Chef Susie, Chef Susie fishbein, cooking classes, cooking demos, cooking fish, cooking kosher, Corn hot and sour soup, fish, fish recipes, Green Tea Poached Cod, Indian cuisine, Jasmine rice, kosher, Kosher cooking, kosher cooking class, kosher fish, kosher Indian cuisine, kosher vegetarian cooking demo, kosher vegetarian dining, kosher vegetarian dishes, Lévana, Lévana Kirschenbaum, Mango lassi, Poached Salmon with Roasted Red Pepper Sauce, Pomegranate Supermarket, Susie Fishbein, Tuna Teriyaki with Radish Salad, Vegetable pancakes in ghee and Yogurt raita

Monday, March 14

Photo by: ArtScroll

11:30 am

Location:

Pomegranate Supermarket (1507 Coney island Avenue – Corner of Avenue L – Tel: 718.951.7112)

Who:

Susie Fishbein

Subject:

Cooking Demonstration: Fish (last part of series)

  • Poached Salmon with Roasted Red Pepper Sauce
  • Tuna Teriyaki with Radish Salad
  • Green Tea Poached Cod

Free!

———-)xnOnx(———-

7:00 pm

Location:

210 West 101st Street, Apartment 9L (in Manhattan, between Amsterdam Avenue and Broadway)

Who:

Lévana Kirschenbaum

Subject:

Lévana’s Dinner and a Show

THE VEGETARIAN INDIAN FEAST GLUTEN-FREE – Lévana will demonstrate the following dishes:

  • Corn hot and sour soup
  • Aloo gobi
  • Vegetable pancakes in ghee
  • Jasmine rice
  • Apricot chutney
  • Yogurt raita
  • Mango lassi
  • Carrot nut pudding

The Demo runs from 7:00 to 9:00 followed by dinner, classes cost $45.00 for one session, $120.00 for 3 sessions or $200.00 for 5 sessions and a signed cookbook. Make your reservations at: http://www.levanacooks.com/kosher-cooking-classes/weekly-classes/

CS

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