Over 200 wines from all over the world and including an extensive French collection. Seventeen of Greater New York’s top restaurants will be represented and feature their top dishes.
Wine seminars will be given by Jay Buchsbaum (Director of Wine Education at Royal Wine Corporation) and Pierre Miodownick, renowned French winemaker. Celebrity Chef Jeff Nathan from Abigael’s will present a cooking demonstration.
Some the featured restaurants include: Abigael’s, Carlos & Gabby, China Glatt, Cho-Sen, ClubHouse Cafe, Colbeh, Dougie’s, El Gaucho Steakhouse, etc steakhouse, Fumio, Glatt A La Carte, Le Marais, Noah’s Ark, Nesher, Noi Due, Tevere.
Some of the wines represented include: Alfasi, Baron Edmond de Rothschild, Barkan, CAPÇANES, Domaine de Castel, Flegman, Gamla, Goose Bay, Herzog Reserve Wines, Laurent-Perrier, Louis Royer, Porto Cordovero, Segal’s, Selection Bokoska, Teal Lake, Tzubah, Yatir and many, many more!
Tickets are $100.00 each, two for $175 – – Tickets available by calling 888.710.2439 or visiting www.royalwines.com
Shuttle bus to pier 60 from 8th Avenue and 23rd Street A, C, E, Subway Station.
If You love food, if you love wine, this is an event you don’t want to miss!!!