31
Mar
15

Talking Wine for Passover and Beyond: Estie Wartenberg

By kosherscene Leave a Comment
Categories: Ami Nahari, Esti Wartenberg, kosher Israeli wines, Larissa Nahari, Palm Bay International, Recanati Wines and The River - Fine Kosher Wines
Tags: ,

estiewartenbergThis evening, Tuesday March 31, Estie Wartenbeg (who represents Recanati Winery for Palm Bay International), will be our guest at 10:00opm (Eastern Time). We will be discussing Recanati‘s newest offerings and old favorites. Food and wine pairings and more.

Meanwhile, in case you missed it, please listen to last eve’s broadcast with Our guests were Ami and Larissa Nahari the owners of The River – Fine Kosher Wines.

Don’t forget to tune us in this evening at 10:00 pm (Eastern Time) when we will be talking to Esti Wartenberg (who represents Recanati Winery for Palm Bay International),

CS 

0 Responses to “Talking Wine for Passover and Beyond: Estie Wartenberg”

Feed for this Entry Trackback Address

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

« Grape Salad
Slow Cooked Lamb with Potatoes – Kuzi de Pesah »

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 2,769 other followers

Calendar of Posts

March 2015
S M T W T F S
1234567
891011121314
15161718192021
22232425262728
293031  

Archives

Visit our friends at the Kosher Wine Society

Category Cloud

18 Restaurant Abigael's baking baking recipes BlogTalkRadio cheese Chef David Kolotkin Chef Jeff Nathan Chef Lévana Chef Lévana Kirschenbaum chicken chicken recipes cookbook authors cookbooks dairy cuisine dairy recipes Esti Berkowitz fine dining fine kosher dining fine kosher dining in Manhattan fine kosher restaurants fine restaurants fish fish recipes Geila Hocherman Internet Radio Irving Schild Jack's Gourmet Jeff Nathan Jewish history Kim Amzallag kosher kosher baking kosher baking recipe kosher baking recipes kosher beef kosher beef recipes kosher cheese kosher chefs kosher chicken dishes kosher chicken recipes kosher cookbook authors kosher cookbooks kosher cookery Kosher cooking kosher cooking classes kosher cooking demos kosher cuisine kosher dairy kosher dairy cuisine kosher dairy recipes kosher desserts kosher dining kosher dining in Brooklyn kosher dining in Manhattan kosher dining in NY kosher fine dining kosher fine wines kosher fish kosher fish recipes Kosher food kosher Italian cuisine kosher lamb recipes kosher meat dishes kosher meat recipes kosher meat restaurants kosher meat restaurants in Manhattan kosher Mediterranean cuisine kosher parve recipes kosher poultry dishes kosher poultry recipes kosher recipes kosher restaurant review Kosher restaurants kosher restaurants in Brooklyn kosher restaurants in Manhattan kosher restaurants in New York City kosher restaurants in NY Kosher Revolution Kosher Scene kosher soup recipes kosher wine kosher wines Lévana Lévana Kirschenbaum meat recipes parve recipes Passover Pomegranate Supermarket poultry poultry recipes Prime Grill Royal Wine Corporation Shavuos recipes Susie Fishbein The Kosher Scene The Kosher Scene Radio Show Uncategorized Wine
%d bloggers like this: