L’CHAIM SERIES
Event title: DAVID KOLOTKIN – The Prime Restaurant Group
Tuesday, October 12, 2010 | 1 – 3:30 PM $95 per class
All food will be strictly kosher
DAVID KOLOTKIN, executive chef of The Prime Grill, imparts his cooking ideas to present a vibrant and informative take on tantalizing New American cuisine for the kosher home chef.
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Event title: JOAN NATHAN – Cookbook Author
Thursday, November 11, 2010 | 1 – 3:30 PM $95 per class
All food will be strictly kosher
JOAN NATHAN, doyenne of Jewish American cooking, is the recipient of multiple James Beard Awards, a TV personality, and the author of 10 cookbooks, including Quiches, Kugels and Couscous: My Search for Jewish Cooking in France. Joan brings simple yet refined European flavors to the table, seasoned with a hint of the Mediterranean that is always in sync with the needs of the kosher gourmande.
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Event title: SETH WARSHAW & SHLOMO BLASHKA – etc steakhouse
Monday, November 29, 2010 | 5:30 – 8:00 PM $95 per class
All food will be strictly kosher
SETH WARSHAW, executive chef of etc steakhouse in Teaneck, New Jersey, demonstrates an elegant kosher menu focused on the highest quality meats and satisfying seasonal ingredients. SHLOMO BLASHKA, of Royal Wine Corporation, will pair the delectable dishes with an array of world-class kosher wines that are sure to please the most discerning palate.
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Location
Venue : De Gustibus Cooking School
Homepage: http://www.degustibusnyc.com
Street: 151 West 34th Street, 8th Floor
ZIP: 10001
City: New York
Location description:
The cooking school is located on the 8th floor of Macy’s Herald Square on the 7th Avenue side of the building. You can enter the store at 151 West 34th Street and take the passenger elevators to the 8th floor and we are located between the coat / bathing suit department and human resources in the employee section of the store.
Please Click below to Register for this event:
REGISTER HERE
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