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	<title>Comments on: What Gives a Food Critic the Right to Critique?</title>
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	<link>http://kosherscene.wordpress.com/2010/05/18/what-gives-a-food-critic-the-right-to-critique/</link>
	<description>Ruminations for the discriminating kosher lifestyle</description>
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		<title>By: kosherscene</title>
		<link>http://kosherscene.wordpress.com/2010/05/18/what-gives-a-food-critic-the-right-to-critique/#comment-364</link>
		<dc:creator><![CDATA[kosherscene]]></dc:creator>
		<pubDate>Sun, 23 May 2010 16:46:03 +0000</pubDate>
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		<description><![CDATA[That only means that the restaurants we like are consistently producing good, delicious food. All the credit, therefore, belongs to them.]]></description>
		<content:encoded><![CDATA[<p>That only means that the restaurants we like are consistently producing good, delicious food. All the credit, therefore, belongs to them.</p>
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		<title>By: Ben Pincus</title>
		<link>http://kosherscene.wordpress.com/2010/05/18/what-gives-a-food-critic-the-right-to-critique/#comment-337</link>
		<dc:creator><![CDATA[Ben Pincus]]></dc:creator>
		<pubDate>Fri, 21 May 2010 14:40:04 +0000</pubDate>
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		<description><![CDATA[A food critic gains that right by having a venue to publish. Today, anyone can set up a blog and begin to critique. Like everything on the internet, it&#039;s just information, it&#039;s not necessarily of value. However, a bill-paying customer however poor their resume aways has the right of critique. In spite of his impressive resume, CS has never steered me wrong yet. That establishes credibility.]]></description>
		<content:encoded><![CDATA[<p>A food critic gains that right by having a venue to publish. Today, anyone can set up a blog and begin to critique. Like everything on the internet, it&#8217;s just information, it&#8217;s not necessarily of value. However, a bill-paying customer however poor their resume aways has the right of critique. In spite of his impressive resume, CS has never steered me wrong yet. That establishes credibility.</p>
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